CELLAR MANAGEMENT

 

Michael has many years of experience advising clients on how best to manage their cellars. He is able to offer advice and guidance on the following:

 

 

1: Choosing wines to make a balanced cellar according to the individual tastes of each client.

 

2: When to drink wines and which vintages to choose for future drinking to ensure a continuous supply of mature wines.

 

3: Rationalizing clients' cellars and reinvesting in more recent vintages.

 

4: Advising clients on possible "Investment wines" to help off-set the costs of drinking fine wines.